Assessing Competitiveness of Jordanian Olive Production a Policy Analysis Matrix Pam

Masnat Abdel Haleem Al- Hiary

Abstract


The study proposed some recommendations that will contribute to increase olive competitiveness through supporting research to reduce production costs, introducing new high-yield varieties, and developing advanced agricultural technologies that will lead to reduction of production costs and increase of the productivity of the crop.

Keywords


olive, The Policy Analysis Matrix PAM, competitiveness, agricultural policies

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